The Finca Bacara 'Time Waits For No One' Black Skull is an opulent and powerful red wine made from 100% Monastrell grapes that are grown in certified organic vineyards located in the Jumilla DO of Murcia in southeastern Spain. Aged for 12 months in American oak the Black Skull displays notes of ripe red fruits, liqueur cherries and blackberry. Subtle complexity in the form of spice, balsamic, herbal scrubland and liquorice adds to this expressive and well-structured wine. Elegant with a deliciously endless finish. Perfect served with red meat, roasted with aromatic herbs, Iberian sausage or cured cheeses.[#intro]Voluptuous & intensey aromatic Monastrell. Powerful and robust yet silky on the finish...[/intro]