Teaninich is a massive Highland distillery that usually hides in the background, working tirelessly to provide incredible spirit for famous blends. That makes finding an official single malt release like the Teaninich 10 Year Old a brilliant and rare discovery. Released as part of the beloved Flora & Fauna series, it offers a perfect snapshot of what this distillery can do when left entirely to its own devices. The secret to its unique flavour is the unusual way it is made. The distillers use a rare mash filter press to create an incredibly clear, bright liquid before it even reaches the copper stills. In the glass, this translates into a vibrantly fresh Highland single malt that is completely distinct from its heavier regional neighbours. Expect lively aromas of crisp green apples, sweet chamomile, and freshly cut summer grass. On the palate, it is wonderfully rich and mouth-coating, delivering zesty citrus, a gentle touch of malted barley, and a clean, refreshing finish. It is an energetic, unpeated dram that feels quite literally like spring in a bottle. [#intro]A lively, unpeated Highland single malt bursting with fresh green apple and crisp meadow grass...[/intro]